Salad

Amish Broccoli Salad, Paula Deen Broccoli Salad, Asian Broccoli Salad **2021

By  | 

¬†Amish broccoli salad combines two flavors that are hard to find in any store — spicy and sweet! It contains garlic, onions, dill, and green onions, and a spicy dressing. You can flavor this salad with hot mustard or even barbecue sauce. Paula deen broccoli salad this recipe originated in Pennsylvania and was originally made to celebrate the Amish’s day of prosperity. Asian broccoli salad since then has expanded to include other cuisines.

 

Amish Broccoli Salad

Amish broccoli salad to make this delicious Amish broccoli salad you will need one tablespoon of cream cheese, four ounces of shredded sharp cheddar cheese, four ounces of sliced green onions, three tablespoons of lemon juice, and a half of a cup of reduced-calorie sour cream or orange juice. Put the cream cheese and the green onions into a food processor, and pulse until they are chopped to a smooth paste. Add the lemon juice and the sour cream, and process until the ingredients blend well. Form into small bites, and serve with crackers. Makes about two servings.

Another great combination for Amish broccoli salad is the addition of thinly sliced bacon, or ground beef if you are on a diet. If using bacon, just try using the less fattening varieties without the fat. Use a spatula to turn them out into smaller pieces, and serve with the remaining ingredients. Add the pepper to your taste, and adjust the seasonings to your liking. Amish broccoli salad nice fatty bacon or ground beef patty will have a rich, tangy taste that is almost buttery.

To make other interesting Amish broccoli salad recipes, consider using fresh broccoli as your base. Typically, the sweet potatoes that are most often included in the mix do not have that unique flavor. Try sprinkling some coarsely chopped fresh broccoli on top of your tossed salad for a zesty, but still mild onion flavor. Sprinkle some shredded sharp cheddar cheese on top for a nice addition that will make you forget you are eating vegetables.

 

Paula Deen Broccoli Salad

Paula deen broccoli salad bread is also popular, especially those that are warm and have that buttery flavor that you just can’t get with French fries or other fried foods. If you are grilling, you can easily use them as an ingredient in your side dishes. Just put them on the hot coals until they are golden brown and crisp. They will deliver that delicious fried taste that people love so much, and will also be nutritious, saving you some money at the same time.

For a variation on the traditional Amish broccoli salad, try using some nice fresh mixed greens instead of the traditional yellow. You can add carrots, celery, cucumbers, radishes, or any green vegetables of your choice. Paula deen broccoli salad when mixed with the cheese and bacon slices, the greens are sure to deliver a tangy, yet sweet flavor that is out of this world. You may even choose to substitute mayonnaise for the bacon; however, amaretto will do fine in a pinch.

 

Asian Broccoli Salad

Asian broccoli salad another way to spruce up your summer salad is to add a nice piece of raw apple to your recipe. Apples go great as a side dish when paired with fresh raw vegetables. If you would like to up your version of the classic summer salad, though, consider grating a lemon wedge and placing it on top of your mixture. Grating applesauce will help seal in some of the flavors and will help draw out some of the more pungent components of the onions, celery, and garlic. A nice thick layer of the apple sauce will draw the flavors together, and it’s a perfect addition to the Amish broccoli salad recipe.

Finally, for a nice change of pace from the traditional, try substituting sour cream in place of the cheddar cheese in your recipe. Some people prefer the tangy, cheesy taste of sour cream to the sharp taste of cheddar cheese, and it certainly adds an interesting twist to an otherwise forgettable recipe. Asian broccoli salad alternatively, you could also replace the shredded cheese with low-fat sour cream or a yogurt-based low-fat cheese spread. Whichever topping you decide to add, it will surely be a welcome change to an otherwise forgettable Amish broccoli salad recipe.